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Cost of Beverage Sold

Last modified by
on
Jul 24, 2020, 6:28:07 PM
Created by
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Jul 23, 2015, 2:43:46 AM
Cost of Beverage Sold=((Beginning Inventory+Purchases)-Ending Inventory)-Value of Transfers Out+Value of Transfers In
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Tags
Operation Management Beverage
UUID
a3d4dea3-30e4-11e5-a3bb-bc764e2038f2

This equation shows how to calculate the cost of beverage sold though inventory, transfers and purchases.

Resource:

  • Dopson, Lea R., and David K. Hayes. Managerial Accounting for the Hospitality Industry. Hoboken, NJ: Wiley, 2009. Print.
This equation, Cost of Beverage Sold, is used in 2 pages
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