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Jul 24, 2020, 6:28:07 PM
Created by
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Jul 22, 2015, 3:28:36 AM
Food Available for Sale=Beginning Inventory+Purchases
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The Food Available for Sale is the beginning food inventory over the amount of purchases related to produce food.
Resource:
- Dopson, Lea R., and David K. Hayes. Managerial Accounting for the Hospitality Industry. Hoboken, NJ: Wiley, 2009. Print.
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